It’s a wild sushi chicken roll! A fusion of flavours and textures all in one bite. Our crispy chicken with sushi rice, avocado, cucumber, and a drizzle of sauce

Our famous grilled flatbread! With lemon, tomato, oregano and olive oil

It’s an amazing beef ball! Tender, slow-cooked beef, crusted golden and crisp, with a rich juicy centre. Finished with our mustard sauce

Chicken livers pan seared in a rich red pepper, tomato and herb blend, served with the grilled flatbread

Spicy wings on a skewer ready to start you off. Finished with the Chef’s coriander, mint and chilli twist

Experience the ultimate: it starts with a crunchy, fresh salad, with avocado and feta for texture and flame-grilled chicken to wow. Finished with shaved parmesan, crispy bacon, and a zesty dressing

Teriyaki-glazed salmon with a bed of sushi rice, carrot swirls, cucumber sticks, avocado, and toasted sesame seeds

Spicy Prime chicken with a bed of sushi rice, carrot swirls, cucumber sticks, avocado, and toasted sesame seeds

A flavour bomb you can’t resist - our own Prime beef burger crafted with 100% pure ground beef smothered in sizzling cheese sauce, topped with crispy skinny fries

Our own Prime burger, pure ground beef, with BBQ sauce, topped with caramelised onions served with fries

Our warm flatbread, filled with pulled brisket, pickles, tangy lemon mayo, and a kick of spicy salsa. Served with a salad

This will make you dance! Our very own warm, toasted flatbread, filled with delicious warm, spicy chicken, pickles, tangy lemon mayo, and a kick of spicy salsa. Served with a salad

SALMON ROSES (3 Pcs)

CALIFORNIA ROLLS (4 Pcs)

FASHION SANDWICHES (4 Pcs)

SASHIMI-RAW/SEARED (3 Pcs)

RAINBOW ROLLS (4 Pcs)

NIGIRI (2 Pieces)

MAKI (3 Pieces)

A fiery twist on a classic - Salmon Roses with Avo and Tempura Prawn drizzled with a mild chilli sauce & flamed at your table

Tradition with a fiery edge - Salmon California Roll with delightful kick of zest and mayo, flamed at your table

Crispy edges with tender centre - flamed at your table - Salmon Rainbow Rolls with Avo served with a sensation of sweet and tangy

Our Prime sensation - Seared Salmon Nigiri, drizzled with a teriyaki, sweet chilli, and Kewpie mayo

Tempura Prawn Roll topped with prawn & mayo, drizzled with teriyaki and served with prawn fingers

Our new Pepper Steak! Slow-braised steak finished with a flame and served in a creamy pepper sauce served with chips and salad

Low and Slow! Melt-in-your-mouth beef brisket, smoked and slow-cooked to perfection. Served with prime mash, veg, and a mild chilli salsa

Prime Rib Eye Steak, flame-grilled, especially the way you like it, and served with your choice of sides

Tender beef short rib! Started on the fire, slow-cooked on the bone, and finished with a smoky BBQ sauce. Served with mashed potatoes and a side of veg

Fillet of beef pan-fried, deglazed with the ultimate creamy mushroom sauce served with mashed potato and a side of vegetables

Thinly sliced pan-seared ribeye steak on outrageously rich creamy mushroom and bacon sauce with noodles

Spicy whole flame-grilled chicken!! We marinate it in the Prime blend. We slow-roast, then flame-grill it to give you the best whole chicken. Served with salad, fries, and 2 sauces

Hanging on a skewer! Chicken thighs basted with our spicy homemade marinade grilled to perfection. Served with salad, chips, and a lemon mayo

One of the bestsellers! Crispy crusted chicken with our chef’s rich herb tomato sauce, melted mozzarella, and shaved parmesan, paired with a vibrant salad

The best of Great East! Chicken breast, prime-basted and grilled then topped with jalapeños, mozzarella, and our red pepper pesto. Served with salsa salad and fries

Bream bake! Ginger, herbs with a hint of chilli baked with bream in tinfoil served with rice and veg

Excellence!! Prawns grilled in a pan with creamy spices, lemon, coconut milk, and parsley. Served with rice

A true favourite! Bream fish in beer batter with salad, chips and a zesty mayo. Served in brown paper wrap

It’s our speciality! Prawns that are grilled with flavour served hanging so you can delight with every prawn as it slips onto your plate

Delicately Delicious! Norwegian Salmon baked in a cheesy white sauce to complement the salmon served with rice and salsa

For the first time! Crispy whole fish with lemon and herbs. Served the Zambian way with stews, Nshima, tomato, and relish

Fresh summer vibes! Roast pork belly with the crackle, apple, carrot & cabbage slaw served with a honey orange sauce

Flame-grilled pork ribs with a hint of smoke, basted in our delicious homemade BBQ served with double fries

It’s NEW, it’s delicious! In true Zambian style, it’s goat meat cooked to perfection served with Nshima, beans, and relish

Something special. Game meat braised and spiced by our chef D, served with Zambia’s No.1 Nshima and relish with chillies on the side

Char-grilled lamb chops with zesty lemon and oregano, creamy mashed potato, and roasted vegetables

100% pure game meat burger, toasted sesame-seeded bun, melted mature cheddar, home-made pickles served with skinny fries

Amarula blended with creamy vanilla ice-cream

3 scoops of chocolate ice cream, topped with chocolate cookie crumble, chocolate wafers, chocolate bites, and chocolate sauce

3 scoops of vanilla bean ice cream, vanilla wafers, fresh cream, and a glazed cherry

3 scoops of strawberry ice cream, strawberry wafers, strawberry marshmallows, strawberry sauce

Home-made chocolate chip brownie, served with vanilla bean ice cream, drizzled with ganache sauce

Double espresso with a shot of liquer of your choice, topped with cream

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